Apply for a certificate according to the Infection Protection Act for activities with foodstuffs
Description
Do you produce food, treat it or place it on the market? Do you come into contact with these foods directly or indirectly - via consumer goods, such as plates or cutlery? You would like to work or be active in kitchens of restaurants, canteens and cafés or in facilities for communal catering?
Then you need a certificate from the health office that is no more than 3 months old. This proves the successful participation in an instruction about the measures for the protection against infections.
The aim of the instruction is to enable you to recognize your own symptoms of infectious diseases or symptoms of your employees at an early stage. You should also be able to prevent further spread as well as contamination of food and to assess when you should no longer carry out your activities in the event of certain symptoms.
The certificate is issued either by the health department or by a physician appointed by the health department.
Do you produce food, handle it or place it on the market? Do you come into contact with these foods directly or indirectly - via utensils such as plates or cutlery? Would you like to work or become active in kitchens in restaurants, canteens and cafés or in communal catering facilities?
Then you need a certificate from the public health department that is no more than 3 months old. This proves that you have successfully completed an instruction course on infection protection measures.
The aim of the instruction is to enable you to recognize your own symptoms of infectious diseases or those of your employees at an early stage. You should also be able to prevent the spread and contamination of food and assess when you should no longer carry out your work if you have certain symptoms.
The certificate is issued by the public health department.
You can access the online infection prevention instruction here.
- You are working commercially for the first time or are employed in the production, treatment or marketing of foodstuffs, during which you come into contact with them.
- There are no indications that you have an infectious disease (e.g. salmonellosis, shigellosis).
- Identity card or
- Passport with possible certificate of registration
Make sure that the certificate is not older than 3 months when you start your activity.
Example: You start your activity on 01.09. Then the certificate may be issued on 01.06. at the earliest.
The instruction lasts about 30 minutes.
The instruction lasts about 90 minutes.
The local health department or a physician appointed by the health department is responsible.
The local health authority is responsible.
You will take part in an instruction session. After filling out the application with your data, video sequences will be played to you. Based on the video sequences, you must answer questions in the following.
You can repeat questions that you answered incorrectly. Once you have answered all the questions correctly, you must confirm that you have been instructed in accordance with the Infection Protection Act. You also confirm that you are not aware of any facts for a ban on activities.
After that, you pay the fee. You will receive the certificate either directly on site. Or the health office will send you the certificate.
You register via online appointment for the instruction.
Register for the instruction appointment at the registration desk. Present your identity card or passport and pay the fee of €23.00. The instruction will then take place in the instruction room. Finally, you will be given the certificate of infection protection instruction in accordance with § 43 IfSG.
The infection protection instruction can also be completed online at the district of Harz. Please use the following link: Online infection protection instruction
You can use this application to complete the infection protection instruction digitally and no longer need to attend a face-to-face event at the public health department. The certificate of successful participation will be made available to you automatically afterwards. The prerequisite for registration is identification via Bund-ID.
A specific form of instruction is not prescribed by the Infection Protection Act.
After the instruction, it must be declared in text form that no facts are known for a prohibition of activity.
If there are indications that there are grounds for prohibiting work in the food sector, the certificate may not be issued until a medical certificate proves that the relevant ground for prohibition no longer exists.
Ministry of Labor, Social Affairs, Health and Equality of the State of Saxony-Anhalt
16.06.2023
The text was automatically translated based on the German content.
The text was automatically translated based on the German content.
Start your request directly online:
- Click here for online appointments (Languages available: de)
38820 Halberstadt, Stadt
Monday: 08:00 - 12:00
13:00 - 16:00
Tuesday: 08:00 - 12:00
13:00 - 16:00
Wednesday: 08:00 - 12:00
13:00 - 16:00
Thursday: 08:00 - 12:00
13:00 - 16:00
Friday: closed