Show catering industry
Description
Anyone wishing to operate a restaurant must notify the competent authority in writing four weeks before the start of operation.
In addition, he must make a business advertisement.
Anyone wishing to operate a restaurant business in the city of Halle (Saale) must notify the Commercial Team of the Security Department at least four weeks before the start of the activity. The notification according to § 2 Abs. 1 GastG LSA is to be filed independently of the trade notification according to § 14 Abs. 1 GewO.
A restaurant business is a person who commercially administers beverages and/or food for consumption at his commercial establishment.
- The notification shall indicate the surname, first name and address of the operator, the place and time of the start of operations and the type of drinks and foodstuffs intended for sale.
If alcoholic beverages are served, further documents must be submitted.
- Proof of requested certificate of good conduct
- Proof of requested information from the Central Trade Register
- Information from the register to be kept by the insolvency court and from the register of debtors maintained by the central enforcement portal
- Tax clearance certificate
A truthful and completely completed report is required.
A background check is provided for traders who want to serve alcoholic beverages or hand over alcoholic beverages (bottled beer) to take away across the street. For this purpose, the following documents must be submitted together with the notification according to § 2 Abs. 1 GastG:
- Proof of an applied certificate of good conduct for submission to the authority
- Proof of requested information from the Central Trade Register
- Information from the insolvency register at the local court
- Information from the enforcement portal, to be requested under www.vollstreckungsportal.de
- Tax clearance certificate from the responsible tax office
- Tax clearance certificate from the competent municipality
If the notifier is a legal person, the following documents must be submitted for the legal person in addition to the above-mentioned documents for the managing director:
- Proof of requested information from the Central Trade Register
- Information from the insolvency court at the district court
- Tax clearance certificate from the responsible tax office
- Tax clearance certificate from the competent municipality
The verification of personal reliability does not apply if the notification is accompanied by an official certificate of commercial reliability that is not older than 1 year.
The advertisements can be submitted within office hours. For the processing of the advertisement with reliability check, an advance on costs of € 150.00 is due.
Payment of fees is only possible during checkout hours and only by EC direct debit.
The notification of a restaurant business is subject to a fee in accordance with the Administrative Costs Act in conjunction with the General Schedule of Fees of the State of Saxony-Anhalt.
- Administrative Costs Act of the State of Saxony-Anhalt (VwKostG LSA)
- General Fee Schedule of the State of Saxony-Anhalt (AllGO LSA)
- First display without reliability check: 100,00 Euro
- Change notification without reliability check: 30,00 Euro (this also includes the notification for the cessation of the operation)
- Initial or change notification with background check depending on administrative effort: 150.00 to 700.00 euros
Four weeks before the start of operation, this must be reported in writing to the competent authority.
The responsibility lies with the trade office of the municipality or district-free city.
The obligation to notify applies accordingly to the operation of branches, a dependent branch, the relocation of the permanent establishment, the expansion of the offer and the abandonment of the business. Any changes to the notification made shall be notified to the competent authority in writing without delay.
The notification of the start of the catering industry shall be forwarded immediately to:
- Department of Construction, Dept. Building Permit
- Department of Health, Food Monitoring Team
- Department of Health and Health Protection
- Department of Environment, Lower Immission Control Authority
The Commercial Team is responsible for the protection of minors and non-smokers.
Further information on the protection of minors can be found on the page Child and Youth Protection.
The text was automatically translated based on the German content.
The text was automatically translated based on the German content.
06122 Halle (Saale), Stadt
Mon: closed
Tue: 09:00 a.m. - 12:00 p.m. and 1:00 p.m. - 05:00 p.m.
Wed: closed
Thu: 9:00 a.m. - 12:00 p.m. and 1:00 p.m. - 4:00 p.m.
Fri: closed
Sat: closed
Sun: closed
Employee
Hr. Ron Sonntag
06122 Halle (Saale), Stadt
Fr. Martina Krause
06122 Halle (Saale), Stadt
Hr. Uwe Köhmstedt
06122 Halle (Saale), Stadt
- kreisfreie Stadt Halle (Saale), Stadt:
- Apply for permission to display persons
- Apply for the lifting of the closure period for restaurants or bars
- Catering Monitoring
- Catering Prohibition
- Catering industry Issuing of orders (retrospectively)
- Catering permit Exemption from blackout period
- Show catering industry
- Show temporary operation of a catering business
