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Source: BUS Sachsen-Anhalt (Linie6PLus)

View catering

Description

Anyone wishing to operate a restaurant must inform the competent authority in writing four weeks before the start of the operation.
He also has to make a business notice.

The responsibility lies with the trade office of the municipality or district-free city.

  • The notification shall indicate the name, first name and address of the operator, the place and time of commencement of operations and the type of drinks and food intended for sale.

If alcoholic beverages are dispensed, further documentation must be submitted.

  • Proof of the required certificate of management
  • Proof of requested information from the Central Register of Trade
  • Information from the list to be kept by the insolvency court and from the list of debtors maintained by the central enforcement portal
  • Tax safety certificate

The notification of a restaurant is subject to a fee under the Administrative Costs Act in conjunction with the General Fee Regulations of the Land of Saxony-Anhalt.

Administrative Expenses Act of the Land of Saxony-Anhalt (VwKostG LSA)General Fee Regulations of the Land of Saxony-Anhalt (AllGO LSA)

Four weeks before the start of operations, this must be announced in writing to the competent authority.

The obligation to notify applies accordingly to the operation of branches, an employed branch, the relocation of the permanent establishment, the extension of the offer and the abandonment of the establishment. Changes to the notified notification must be notified to the competent authority in writing without delay.

The text was automatically translated based on the German content.

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